Brewed in Chicago, IL.  A hopped up Red Rye Ale.  Dry with a touch of Thai palm sugar and the spicy tang of rye, all balanced by loads of hops.  7% ABV

Brewed in Chicago, IL.  This hefty beer is balanced with caramel & brown sugar notes followed by a massive hop flavor and bitterness with an overall complex fruity character.  9.9% ABV

A clean, full-flavored light lager.  3.5% ABV

Brewed in Kalamazoo, MI.  Dry hopped with a blend of American hop varietals, Q-Falls uses its' sharp pine aroma to evoke thoughts of crisp autumn in the North woods.  6.5% ABV

Brewed in Bend, OR.  This Cascadian Dark Ale has subtle coffee undertones born from a blend of oats with dark Munich and crystal malts.  6.5% ABV

Brewed in Bend, OR.  A lighter yet full-flavored ale with a balanced malt profile and a harmonious blend of four hops topped with a heady dose of Amarillo Hops to create a distinct flavor.  5% ABV

Brewed in Fredrick, MA.  An American IPA augmented with Belgian yeast and a delicate hop bitterness.  8.3% ABV

Brewed in Grand Rapids, MI.  Massive in complexity, the huge malt character balances the insane amount of alphas used to create it.  12% ABV

Fruity and moderate hops.  Corn sweetness and wheaty aftertaste.  A classic! 4.6% ABV

Brewed in Ireland.  A unique mix of nitrogen and carbon dioxide helps create GUINNESS Draught’s liquid swirl that tumbles, surges and gradually separates into a black body and smooth creamy head. With an initial malt and caramel flavour, GUINNESS Draught finishes with a dry roasted bitterness.  4.2% ABV

Brewed in Belgium.  A naturally clouded wheat beer.  Very refreshing with fine bitterness but a noticeable taste of coriander and a hint of orange.  5.4% ABV

Brewed in Petaluma, CA.  This mouthful of hops and huge rich malt has a guarantee built right into the name!  8% ABV

Brewed in Chippewa Falls, WI.  A Kristalweizen with a touch of real Wisconsin honey.  4.8% ABV

Brewed in Fort Collins, CO.  Sophisticated brown ale with intense earthy undertones, notes of vanilla and pineapple come togehter with a sour sillouette.  Aged in American oak barrels.  10% ABV

Brewed in Fort Collins, CO.  Extraordinary oils in this yellow resin(lupulin) provide this dry-hopped Extra Pale Ale with an undeniably pleasing floral aroma and a clean crisp finish.  6.5% ABV

Brewed in Germany.  High in effervescence, with a uniquely crisp and refreshing fruity flavor.  5.6% ABV

Brewed by Stevens Point Brewery, WI.  Delicious American Pale Ale with a signature fragrant hop bouquet and soft malt palate.  5.4% ABV

Brewed in Lakewood, NY.  Imperial Helles lager is bold, yet balanced with distinct toasted malt character, moderate sweetness and clean and floral hops.  8.3% ABV

Brewed in Belgium.  Premium lager with is full flavor and clean, crisp taste.  5.2% ABV

Brewed in England. A crisp, premium imported cider.  4.5% ABV

Brewed in St. Paul, MN.  The aroma of fruity esters produced by their Belgian yeast strain dominate while a subtle spiciness from Czech Saaz and Styrian Golden hops linger in the background.  8.6% ABV

Brewed in St. Paul, MN.  A superb balance of flavors with excellent body and hop aroma.  5.1% ABV

Brewed in Brooklyn Center, MN.  Copious amounts of hops gives a citrus aroma and hop bite. 6.2% ABV

Brewed in Brooklyn Center.  Brewed in the style of a German light lager.  Pale yellow in color with a delicate malt flavor finishing and a tart crispness.  5.1% ABV