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A clean, full-flavored light lager. 3.5% ABV |
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Avery's Samuels Oak-Aged Ale |
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Brewed in Boulder, CO. A super carmely Oak aged English strong ale with a woody and cask-like nose and a pronounced vanilla flavor. 14.5% ABV |
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Brewed in Missoula, MT. A distinct hop presence and malty backbone will leave you refreshed. 6.2% ABV |
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Deschutes Hop in the Dark |
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Brewed in Bend, OR. This Cascadian Dark Ale has subtle coffee undertones born from a blend of oats with dark Munich and crystal malts. 6.5% ABV |
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Brewed in Bend, OR. This trio of American ops delivers an over the top nose with hints of orange and grapefruit and a surprisingly soft, caramel complexity. 6.8% ABV |
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Brewed in Frederick, MD. Deep mahogany in color with an intriguing caramel finish, brewed with 100% imported ingredients for a true German flavor. 5.6% ABV |
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Brewed in Grand Rapids, MI. Dark ruby in color, complex finish with hints of smoke and peat, paired with a malty richness and right hook of hop power. 8.5% ABV |
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Fruity and moderate hops. Corn sweetness and wheaty aftertaste. A classic! 4.6% ABV |
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Brewed in Denver, CO. Hoss' rich layered malt notes with hints of cherry and dark fruits dominate, while the unique addition of rye imparts a slightly earthy, spicy characteristic with a crisp dry finish. 6.2% ABV |
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Brewed in Ireland. A unique mix of nitrogen and carbon dioxide helps create GUINNESS Draught’s liquid swirl that tumbles, surges and gradually separates into a black body and smooth creamy head. With an initial malt and caramel flavour, GUINNESS Draught finishes with a dry roasted bitterness. 4.2% ABV |
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Brewed in Belgium. A naturally clouded wheat beer. Very refreshing with fine bitterness but a noticeable taste of coriander and a hint of orange. 5.4% ABV |
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Brewed in Chippewa Falls, WI. A Kristalweizen with a touch of real Wisconsin honey. 4.8% ABV |
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Brewed in Fort Collins, CO. A five hop IPA paired with Belgian yeast for a match made in heaven. 8% ABV |
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Brewed in Fort Collins, CO. This amber beauty bursts with an abundance of Cascade, Chinnok and Simcoe Hops. It is brewed with pale and dark caramel malts that harmonize the hop flavor from start to finish. 6.5% ABV |
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Brewed in Fort Collins, CO. Extraordinary oils in this yellow resin(lupulin) provide this dry-hopped Extra Pale Ale with an undeniably pleasing floral aroma and a clean crisp finish. 6.5% ABV |
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Brewed in Germany. High in effervescence, with a uniquely crisp and refreshing fruity flavor. 5.6% ABV |
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Brewed by Stevens Point Brewery, WI. Delicious American Pale Ale with a signature fragrant hop bouquet and soft malt palate. 5.4% ABV |
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Brewed in Lakewood, NY. Pale and caramel malts, Kettle Hops and vanilla bean combine in this Imperial Milk Stout to create a deliciously creamy brew. 9.2% ABV |
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Brewed in Belgium. Premium lager with is full flavor and clean, crisp taste. 5.2% ABV |
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Brewed in England. A crisp, premium imported cider. 4.5% ABV |
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Brewed in St. Paul, MN. The aroma of fruity esters produced by their Belgian yeast strain dominate while a subtle spiciness from Czech Saaz and Styrian Golden hops linger in the background. 8.6% ABV |
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Brewed in St. Paul, MN. A superb balance of flavors with excellent body and hop aroma. 5.1% ABV |
Brewed in Brooklyn Center, Mn. This beer is an amalgamation of styles; brown/porter/apa. Five distinct malts, including two from Belgium, give this beer added complexity and depth. 5.1% ABV |
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Brewed in Brooklyn Center, MN. Copious amounts of hops gives a citrus aroma and hop bite. 6.2% ABV |
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